Third Coast Audio Library

Our vast and ever-growing collection contains thousands of carefully curated audio stories, episodes from Third Coast podcasts, educational sessions on craft from the best makers on the planet, and more.

We’ve also featured some incredible audio work beyond this audio library, in other ways and using other formats: don’t miss the 2021 Web Showcase, featuring a more in-depth look at the winners, judges and even a list of 40 finalists from the 2021 Third Coast/RHDF Competition.

Sweet Order

An insatiable passion for keeping lists brings order to each new day... and prepares for the next.

Sweet Stalking the Wild Rhubarb

After generous winter rains the Sonoran Desert offers up wild rhubarb, and ethnobotanist Martha Ames Burgess knows where to look for it and how to turn it into a juicy desert dessert.

Salty Import

Our curiosity begs the question, "How did I get here?" and our eating habits answer it.

The Soul is Bittersweet

The Hare Krishna Temple offers a free meal, in the hopes that those who visit will leave with a satisfied appetite; physically, mentally, and spiritually.

The Sour Taste of Appetite

After listening to friends give their ideas on the word 'appetite,' I realized just how much anorexia has changed my view.

Sweet Chili Baby

A talk with Amos and Ruth in their kitchen as they share their excitement for food and speculate on how it will be passed on to the next generation.

Umami Grease

In three courses, we discover the relationship between man and grease: the history, the culture and the conflict.

Sweet Ratio(n)

As he pursued a pro cycling career, the formula that helped J also hurt him, too.