Third Coast Audio Library
Our vast and ever-growing collection contains thousands of carefully curated audio stories, episodes from Third Coast podcasts, educational sessions on craft from the best makers on the planet, and more.
We’ve also featured some incredible audio work beyond this audio library, in other ways and using other formats: don’t miss the 2021 Web Showcase, featuring a more in-depth look at the winners, judges and even a list of 40 finalists from the 2021 Third Coast/RHDF Competition.
Sweet Sister Sarah Steps Out On Faith
Sarah Riley leaves Los Angeles to help out her sister in Oklahoma but not before her neighbor Tim has Sister Sarah over for some spaghetti.
- 2013
- 03:01
- Tim Forrest
A Sweet Illusion for the Bitter Tuition
Sofia is working on an unusual scholarship.
- 2013
- 02:59
- Mickey Capper
Sweet Nothings
An interview with Lara Moreau, inventor of "ALI."
- 2013
- 03:00
- Shelby El Otmani
Lunch Club: A Salty Manifesto
There are only 3 Rules to Lunch Club...
- 2013
- 02:06
- Ian Davis and Mwende Hahesy
Home Bitter/Sweet Home
Martha, a half-Chinese, half-Uruguayan Italian citizen, finds home where she least expects it.
- 2013
- 03:00
- Carly Nix
The Sweet Bitter End
Raima Fernald's two sons were born with a debilitating neurological disease - one found a way out.
- 2013
- 03:00
- Peter Frick-Wright
Sweet Nothings
A lady lacking a sweet tooth does her bit for those with malnutrition, by losing - and finding - her appetite.
- 2013
- 03:00
- Kirsty McQuire
Fear Tastes Like Salt Feels
A tale, fearsome and salty, of restricting restrictions told from the safe side of a youth, that is, beyond it.
- 2013
- 03:00
- Julia Murphy
An Injection of Sweetness
When Joanne decided to spice up her diet, she got a little more than she bargained for.
- 2013
- 03:00
- Jessica Miller
A Bittersweet Experiment
Two producers explore the hungers generated from living on an island in Alaska and some attempts at satisfying them.
- 2013
- 02:56
- Elise Pepple and Ellen Frankenstein
The Bitter-Sweet Story of a Migrant Worker
Somchai Sriweawnetr's quick thinking and courage helped to save 5 Americans in 1979 Iran.
- 2013
- 03:00
- Catherine Louli
The Smell of Salt
The story of an acclaimed chef and mothers journey searching for finding and understanding success.
- 2013
- 02:55
- Holly Smith
- Paige Lee
Sweet Chili Baby
A talk with Amos and Ruth in their kitchen as they share their excitement for food and speculate on how it will be passed on to the next generation.
- 2013
- 02:50
- Dea Cisar
The Sweet Tweet Suite
When your appetite is for nature and for unusual sounds then you have to go on the odd adventure...
- 2013
- 02:59
- Geoff McQueen
Inside The Leaf It's Bittersweet
The Dolemouse: a nutty study on optimal foraging theory.
- 2013
- 03:03
- Jane Cramer
Sour Stomach: Where's the Bathroom?
IBS is gross, funny and crappy (pun intended) to live with and it tries to dictate my life.
- 2013
- 03:00
- Kristofor Husted
This Sweetness is Metaphysical
This is a story about adventuring, eating vegan food and smoking weed with your partner.
- 2013
- 03:00
- Scott Fitzpatrick
The Bitter Loss of Flavour
The sunny bike ride that taught one young woman the painful difference between taste and flavour.
- 2013
- 03:00
- Charlotte McDonald
The Sour Taste of Appetite
After listening to friends give their ideas on the word 'appetite,' I realized just how much anorexia has changed my view.
- 2013
- 03:00
- Emma French
The Soul is Bittersweet
The Hare Krishna Temple offers a free meal, in the hopes that those who visit will leave with a satisfied appetite; physically, mentally, and spiritually.
- 2013
- 02:55
- Erin Connolly
Prunes, Eggs, and Sweet Marshmallows: Eating with My Grandmas
Instructions on how to recreate my grandmothers' favorite meals.
- 2013
- 03:00
- Jennie Lennick
The Sweet and Kind Benton House Pantry
A visit to the weekly Friday Food Pantry at Benton House.
- 2013
- 03:14
- Alyssa Moxley
Summersault featuring Lumberjockey
Scott Barber aka Lumberjockey discovered at 15 that he needs to pay close attention to everything that goes into his body.
- 2013
- 03:00
- Julia Grant
- Scott Barber
Salty Import
Our curiosity begs the question, "How did I get here?" and our eating habits answer it.
- 2013
- 02:50
- Caryn Berman
BuzzyNumbingElectricSourSpice
The Sichuan Peppercorn provides a confusing, disorienting and compelling flavor to the spicy cuisine of Sichuan.
- 2013
- 03:00
- Jeff Towne